If you're anything like me, you're an experimenter. Kelp noodles are one of those food items that have intrigued me. These tasteless, crunchy noodles are a low carb, low fat, low calorie and gluten free option to other noodles. They contain about 6 calories per serving, 1 gram of fiber, and zero protein. Kelp Noodles are rich in more than 70 minerals, including iron,...
These are inspired by crab cakes, but I think they're better 'cause they are healthy and cruelty-free. Also they just taste *freaking amazing*. I honestly wasn't expecting them to be as good as they turned out. I gobbled up 3 in mere minutes. They taste great with avocado, just so ya know. Please don't expect this recipe to taste much like the original thing......
This was such a beautiful and easy soup to make. It's so basic, yet packs tons of flavor. Simple and delicious...it's a welcome addition to the recipe collection. Traditionally Vichyssoise is made with regular potatoes, but once I starting researching for this recipe I came across a few recipes using sweet potatoes and that was that! This recipe is largely adapted from Ina Garten. Vichyssoise,...
WOO LISTEN TO THIS RIGHT NOW AND BOOGIE WIT ME!Okay. That's done... for the time-being (but the boogie's never REALLY over). Moving on to chocolate caramel dreamscapes! I made these after having a non-raw version at the farmer's market. The lady who was selling them makes them from scratch; she uses a coconut caramel made from her own coconuts and raw cane sugar,...
Like the name implies, this baby has got it all. You will be glowing and possibly floating above the ground after drinking this. Transcend with super foods! The recipe includes everything from chlorella to cinnamon to spinach. If you don’t have time to eat 3 huge salads every day, you can stop sweating now because it’s all good, bro. This smoothie has got...
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I have a few variations of this basic cashew sour cream on a couple recipes in the collection and thought it was time to add a simple version which you can adjust adding herbs or spices to suit your taste. I love simplicity and am always looking for ways to share them here. It's extremely easy to make your own vegan sour cream...
Today's post is a short and sweet ode to a few products I have been loving (whadda surprise... never woulda guessed that from the title). First we have got Hippie Cookies! I've recently begun a beautiful relationship with Left Coast Naturals... but what we're working on together is pretty hush hush so shh. Anyways, they're giving me mad swag (aka free foodz) and...
I've always loved coleslaw's. I'm pretty particular about my slaw's though and don't like them to be overly dripping with dressing. For me the perfect coleslaw has just the right amount of dressing to lightly coat each and every piece. I like it to keep some crunch and texture even after sitting in the refrigerator overnight. A dressing should enhance the slaw's ingredients...
