spontaneous chocolate cake (baked)
3:15 PMWhen a few of my friends came over on the weekend, I suddenly had the intense urge to make a layered chocolate cake, with yummy chocolate ganache icing. I know, I know. Not raw or even particularly healthy at all. But I'm fine with that.
I used to be totally infatuated with baking, and actually got quite good at it! I was making puff pastry, eclairs, fondant-laden cakes, and other fancy things. I could whip up the perfect apple pie in a couple hours. Those days were lovely and fun, but of course those foods weren't vegan (sooo much butter), and not doing anything good for my body or anyone else's.
That being said, I still love to bake! I can't explain why... something about it is just so comforting, it's like a form of meditation for me. So I decided to make a cake for me and my friends to enjoy together.
I whipped the batter, laughing and dancing with my friends, to Eminem, N'Sync and LMFAO songs... yes, I am lame; and yes, it was fun. =)
It turned out deliciously. The cake was SO moist and the icing was off da hook. (I added peanut butter for good measure... was the right choice).
2 teaspoons apple cider vinegar
1 cup cane sugar/brown sugar
2/3 cup canola oil
2 teaspoons vanilla extract
1 teaspoon almond extract
1 cup cocoa/cacao
1 1/2 teaspoons baking soda
1 teaspoon baking powder
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