Hey, guys! I have not been around for an entire week! I miss you all so much, simply keeping connected helps me stay sane... thus not communicating with you for 7 days is leaving me feeling a little ungrounded. Having said that, I am having the best time. The past week I stayed in a small town called Wells (9 hours north of...
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If you have followed my blog long enough, you know that I love my banana ice creams! The reason being is that I don't have an ice cream maker, or the space for one, so I make due by blending up banana's with all kinds of fun ingredients. They can be served as a soft-serve, or frozen for a few hours and scooped...
A lot of you have been asking for more savoury recipes and more low-fat dinners. My job as I see it is to give you what ya want. So here we go. This is also a good representation of my actual diet; since I do not simply live off raw vegan chocolate cake (although sometimes I wish I could), but in reality enjoy...
Hey, all! So today I am sharing my review of some Luminance Skin Care products the lovely company was generous enough to send me. Oh aaaand I am hosting a giveaway of their goodies, so read on for your chance to win! All their ingredients are certified organic, or wildcrafted (AKA organic but not certified). I have been using their cleanser, toner and...
First thing's first: listen to this. Hopefully that improved your day, as long as we disregard the painfully conventional gender norms going on and just enjoy the track for the sweet beat that it is. Moving on. To oatmeal. I think my period is coming... soon. My lower back hurts, my muscles are sore and I am TIRED even though I got a...
Gather some of your favorite apples and get ready to enjoy a simple, fun and delicious treat! I'm not sure why I haven't made this yet, I guess it's true that everything has its time. I've seen apple nachos here and there on the web over the last couple years, a quick google search will pull up all kinds of similar versions, but I...
You asked for it. Or at least someone asked for it at one point in time... because it is on my "Recipes To Make" list, which is full of recipe ideas you guys want me to make (you may have already guessed as much from the very non-mysterious title of the list). Now that I am getting back into the groove of making...
Ever since enjoying all the amazing food and people at Eternal Abundance's raw potluck last week, I have not been able to get one dish someone brought off my mind. They were carrot cake cookies with cashew cream cheese frosting, and they were heavenly. I have made raw vegan carrot cakes before. In fact, they are my most popular recipe! So it's not...
I know what you are thinking: "Emily told us she was gonna lay off the desserts!" Well, you are right. I did say that. I was burnt out after writing an entire book on raw vegan desserts in 4 months... so I thought I wasn't going to want to make any for a looong time. Then this past weekend, I visited my friend...
Summer in California is setting in, the temperatures are rising and salads are always welcome. I've been on an olive loving kick lately, as well as a chickpea kick (I'll tell you why soon), so this salad hit the spot with some salty olives, fresh sweet grape tomatoes & red bell peppers, refreshing cucumbers, red onion and fresh cooked chickpeas. All dressed up...
